Easy IHOP Sauce Recipe (Copycat Version)
What is Ihop Sauce?
IHOP Sauce is a creamy and tangy sauce served at IHOP, often with burgers, chicken, and fries. It is made from mayonnaise, ketchup, mustard, relish, and spices, giving it a mix of sweet, sour, and savory flavors. This sauce is smooth, tasty, and can be used as a dip or spread for many different foods.
Key Details
| Total Servings | 4 Person |
| Cuisine | American |
| Calories | 80 (approx.) |
| Course | Sauce |
| Preparation Time | 5 mins |
| Cooking Time | None |
| Total Time | 5 mins |
What Makes Ihop Sauce Recipe Special?
IHOP Sauce is special because it blends creamy, tangy, sweet, and savory flavors perfectly. It is made with simple, everyday ingredients but tastes like a restaurant sauce. It works well with many foods like burgers, fries, and sandwiches. You can also adjust it to make it sweeter, spicier, or tangier based on what you like.
IHOP Sauce Ingredients
Required Kitchen Tools
Preparation Steps for IHOP Sauce Recipe
Add the Base
Mix in the Flavor
Sweeten and Balance
Mix well
Chill
Serve
Recipe Tips
Storage Guideline
Storing your homemade IHOP Sauce properly is important to keep it fresh, safe, and tasty for later use. When sauces are left out too long or not stored the right way, they can lose their flavor and may even spoil. By following good storage practices, you can enjoy the same creamy and tangy taste even days after making it. Here are some easy guidelines are given below:
Ingredients Substitutions
Ingredient substitutions are helpful when you do not have something on hand or want to adjust the recipe to your taste. They allow you to keep making the sauce without losing too much of its original flavor. By choosing the right replacements, you can still enjoy a sauce that is close to the original while adding your own twist. Here are some simple substitutions are given below:Serving Recommendations
Serving recommendations help you get the most out of your IHOP Sauce by pairing it with the right foods. The right combinations can make the flavors stand out and make your meals more enjoyable. This sauce is creamy, tangy, and slightly sweet, so it matches well with many dishes, from snacks to main courses. Here are some best and tasty recommendations are given below:
Nutritional Details
| Nutrition’s | Quantity |
|---|---|
| Calories | 80 kcal |
| Cholesterol | 5 mg |
| Saturated Fat | 2 g |
| Carbohydrates | 6 g |
| Protein | 0 g |
| Sugar | 3 g |
| Calcium | 2 mg |
| Magnesium | 1 mg |
Flavor Twists
Adding flavor twists is a fun way to make your IHOP Sauce even more exciting. They help you change the taste to match different meals or personal preferences. With just a few small changes, you can make the sauce sweeter, spicier, tangier, or more smoky. It is a great way to give your dishes a fresh and unique touch every time you serve it. Here are some tasty flavor twist are given below:Conclusion
Easy IHOP Sauce Recipe (Copycat Version)
Equipment
- Mixing Bowl
- Whisk or Spoon
- Measuring Cups
- Measuring spoons
- Airtight Container (for storage)
Ingredients
- ½ teaspoon sugar
- 3 tablespoons ketchup
- ¼ teaspoon garlic powder
- ½ cup mayonnaise
- 2 tablespoons dill pickle relish
- ¼ teaspoon onion powder
- 1 tablespoon yellow mustard
- ½ teaspoon paprika
- 1 teaspoon apple cider vinegar
Instructions
Add the Base
- In a medium bowl, put in the mayonnaise, ketchup, and yellow mustard.
Mix in the Flavor
- Add the dill pickle relish, paprika, garlic powder, and onion powder.
Sweeten and Balance
- Stir in the sugar and apple cider vinegar.
Mix well
- Whisk everything together until the sauce is smooth and even.
Chill
- Cover the bowl and place it in the fridge for at least 30 minutes so the flavors can blend.
Serve
- Enjoy with burgers, fries, sandwiches, or chicken.
